¡Hola! Up for some Mexican food? Sure you are! Well, you're in luck. In honor of Cinco de Mayo, the May episode of Four Courses is almost entirely Mexican-themed. Why not mix up a margarita, kick back, and go give Episode 5 a listen? It's live at fourcoursespodcast.com, and is also available for subscription on iTunes and Stitcher.
Topics include Tower Taco, the origins and variations of margaritas, the St. Louis festival for Cinco de Mayo down on Cherokee Street, the relatively recent trend of upscale Mexican food, and finally, a short discussion of the edibles we've got planted in our spring gardens.
Please enjoy, and mail fourcoursespodcast@gmail.com with any questions, comments, feedback, or suggestions!
No comments:
Post a Comment